Taste & comfort
The perfect match!


The B&B is located on the 1st floor of this magnificiant house aged more than 169 years old (The owner lives on the ground floor), so the entire floor is reserved for our guests.

We have:

  •   A completely equiped kitchen (refrigerator, cooker, pans, ustensils, dishes, wine cellar, microwave, dishwasher, etc.); you have the opportunity to cook by yourself (The IGA supermarket is at less than 5 minutes by walk from the B&B).
  •  Cofee-tea-tisane is offered for free.
  •   A large dining room with television, DVD and a CD player is also available near the kitchen/dining room.
  •   The bathroom (bathtub and shower, hair dryer, makeup remover pad, nail file, gel and body wash, lotion, shampoo/conditionner).
  •   Two rooms (Papillon bleu et pétales de rose).
  •   There is a lingerie (use it as if you were at home), iron and ironing board, clothes steamer.
  •   The superb verenda « La Bella Vita » with an incredible view of the sea and the dock of Trois-Pistoles (crosspiece for Trois-Pistoles/les Escoumins).
  •   A beautiful back terrace, where you can enjoy an aperitif, relaxing at the patio table or simply reading a good book.
  •   A third bedroom (Le Pied Marin) is on the second floor(in the attic).
  •   In order to help you choosing your activities, the owner will give you great advices and make some of your reservations.

Good to know

Ask for the possibility to book the entire floor. Whether you are with your family or your friends, for christmas time or a special occasion, with or without breakfast, the owner will offer you the package that fits your needs.

Our hearty breakfast

Hearty breakfast (three services) served between 7:30 AM and 9:30 AM (or earlier if asked in advance).

Here is a sneak peak of the menu. It can vary by the season or by the Chef inspiration, which is Lyne's inspiration, the owner!

We have:

  •   Delicious Smoothie (Exotic fruits, red berries etc.)
  •  Homemade muffins, Banana bread, cinnamon cake, scones.
  •   Parfait à l’érable, caramel, seasonal berries, tropical fruits, homemade granola and fine biscuit.
  •   Benedictine egg (ham with maple syrup, homemade holland sauce) served with fresh fruits and tomatoes.
  •   scrambled egg with vegetables on homemade waffles (Ricardo's style), served with a rosette de Lyon.
  •   Our Frittatas that are the rage, ham, chorizo, dryed tomatoes, cheddar and swiss cheese, chive, green onions, served with homemade greaves.